Why The Toasted Yolk Cafe
Concept
The Toasted Yolk Café is the dominant concept in the booming premium breakfast, brunch, and lunch category.
Founded by highly experienced restaurant operations veterans, the Toasted Yolk Café features a chef-driven menu that focuses on Southern classics as well as influences from the Gulf Coast, California, Mexico, and France. The portions are plentiful and the prices are right and it is all served in a very, light, bright, and inviting café setting. Our cafes are just fun!
The Toasted Yolk Café sets the bar. The bar is the focal point of the restaurant, on busy weekends our full bars provide a waiting area where people can grab one of our famous Bloody Marys, Mimosas, or delicious spiked coffee drinks. It helps sales and provides sets the tone of a fun, spirited dining experience!
Our Recipe for Success
- Food First. Driven by Food Quality and Culinary Innovation. Big Portions, Great Prices. Give the people what they want!
- Peoplecentric. Commitment to HR Standards, Training & Field Support.
- Customers Matter. Real Customer Service - Raving Fans.
- Franchisee Focused. Build the best system that you can by not wavering from franchisee selection, site selection standards and quality of facility.
- Be Prepared! Be ahead of the curve and anticipate massive growth.
So…Why Own A Toasted Yolk Cafe? Read our Tasty Ownership Benefits Here.
Ready to own a Toasted Yolk Cafe?
Check out our Territories page to see if your area is available!
WHY TOASTED YOLK
