The Numbers
Qualifications for Prospective Franchisees
Wondering what it takes to be a Toasted Yolk franchise owner? We are looking for partners aligned with our core values and who also fit our culture. Maintaining the The Toasted Yolk culture is very important to us, as we believe these values are the key ingredients for a successful future. Additionally, the ideal franchise owner will have high levels of business acumen and a proven track record of growing a business.
Though restaurant experience is fantastic, it is not required. Prospective owners should be passionate about the food we serve, dedicated to always being a brand ambassador, and fully understand why the customer experience is so vital to who we are and what we do.
Initial Franchise Fee
$45,000Training Expenses
$12,000 - 18,000Grand Opening Training
$25,500 - 38,000Premises Lease Deposits
$20,000 - 42,000Utilities Deposits
$2,000 - 5000Architect and Design Fees
$25,000 - 40,000Leasehold Improvements, Construction and/or Remodeling
$400,000 - 650,000Furniture, Fixtures, and Equipment
$250,000 - 300,000Signage
$15,000 - 35,000Business Licenses and Permits
$12,000 - 15,000Computer Systems
$1,900 - 3,200Initial Inventory to Begin Operating
$12,000 - 18,000Professional Fees (Accountant, Attorney, etc)
$3,000 - 7,000Grand Opening Advertising
$21,500 - 26,500Insurance
$2,000 - 2,500Smallwares
$20,000Operating Expenses (3 months)
$75,000 - 125,000Total
$ 939,900 - 1,390,200A Full Financial Disclosure can be found in the Toasted Yolk FDD to include the Multi-Unit Investment. Request a FDD Here.
Ready to own a Toasted Yolk Cafe?
Check out our Territories page to see if your area is available!
