Restaurant Equipment Cost: 6 Things to Plan For Opening a restaurant is no small feat; it’s an endeavor that comes with specific considerations and challenges exclusive to the food service industry—one of them being the high startup costs. You can’t run a restaurant without the right equipment, and this expense alone can make restaurants very …
Independent Restaurants vs. Franchises: Making the Right Choice Running a restaurant is a lifelong dream for many. But owning a restaurant is hard work and not without financial risks. The restaurant industry faces challenges from ever-changing customer preferences to the complexities of daily operations. One of the most pivotal decisions aspiring restaurateurs face is whether …
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